A handful of country boozers with rooms + a pizza shop.
We’re a people business and those who work with us are at the core of everything we do. Our pubs and pizza shops are a reflection of the people who work there; each with its individual and creative quirks but bound by the same approach – proper hospitality and characterful charm.
Visit Chickpea Group
The B&C is the first boozer we got our hands on. The pub sits just off the A303 in the village of Zeals. It’s a convenient spot for a Sunday roast or a local ale or two after a stroll around the nearby gardens at Stourhead.
The Bell & Crown
The D&G joined the family in April 2021. We think of this one as a pizza pub because we managed to squeeze an oven into the kitchen. The chefs love it and on the menu you’ll find nole pizza, our handmade pies and other seasonal dishes and bites.
The Dog & Gun
The GA is a real gem. Steeped in history, the pub was once a thriving coaching inn for travelers having their way to and from London. In some senses, not much has changed, albeit there are fewer horses and more cars.
The Grosvenor Arms
The PA is an 18th Century inn and sits prominently opposite Wilton House. Originally used as overflow accommodation for guests of the Earl and Countess of Pembroke, and later as an Officers’ Mess; the pub is now a buzzy and vibrant place with flowing outside space and a nole pizza kitchen.
The Pembroke Arms
The QH is a 19th Century rural pub which sits prominently in the Chalke Valley and has all the quirks and charm one expects from a country boozer.
The Queen's Head
The Silver Plough dates back to the 18th Century and is packed with charm and period features. It’s a place for people to pop in for a pint and a packet of crisps, or something more substantial from our food menu.
The Silver Plough
nole pizza was a lockdown baby. First making appearances in some of our pubs, it now has its own little shop and other pop-ups too. We use a traditional Neapolitan recipe which makes the dough chewy and the best crusts.
nole pizza
